Middle Eastern Recipes
Lebanese Stuffed Grape Leaves (Warak Enab)
Lebanese Stuffed Grape Leaves (Warak Enab) are widespread in several Mediterranean countries and in the Middle East. It has numerous names depending on the province. The Greeks call it Dolmathes/Dolmas and the Egyptian and the Lebanese [...]
Sfeeha
Sfeeha is a type of savory pastry dish in which dough is filled with meat and then baked in the oven. It is a very easy dish that can be made on any occasion. It [...]
KUFTA BOZBASH
Kofta Bosbash is a common dish in the Middle East and South Asia. According to the most popular version, the Turks first began to prepare it. After the kofta, it became part of the national [...]
Baklava
Baklava is a traditional sweet dessert made of layers of filo dough and filled with nuts and drenched with simple sugar syrup. Its origin is from the Ottoman Empire from where it spread to Syria, [...]
Kuku Sabzi
Kuku Sabzi is a Persian dish similar to a frittata; however, Kuku sabzi has fewer eggs than a frittata. The dish is full of healthy greens and is a great and clever way to get [...]
Tabbouleh
Tabbouleh is a known middle eastern salad. It is a popular salad in Lebanon and Syria and is eaten as an appetizer. It is loved for its taste and huge nutritional value since it is [...]