Cinnamon Winter drink with nuts ( Qerfeh biljoz)  helps in improving digestion and energy transfer within the body, and here is the method in detail

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Cinnamon Drink with nuts (Qerfeh with Joz)

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Today we brought you one of the hot drinks that you can prepare in simple steps and suitable for winter and cold, here is how to make cinnamon drink with nuts from the most famous Levantine recipes as it is found in Lebanon, Jordan, Palestine and Syria and is considered one of the popular drinks there. It helps in improving digestion and energy transfer within the body, and here is the method in detail
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drinks
Cuisine Lebanese Recipes
Servings 3 people
Calories 160 kcal

Ingredients
  

  • 2 Cups of cinnamon sticks
  • 4 cups of water
  • 1 teaspoon of ground cinnamon
  • For serving
  • 1/2 cup of chopped walnuts
  • 1/4 cup of shredded coconut

Instructions
 

  • Using a pestle to pound the sticks to break them into pieces of about 1 cm each
  • Put the cinnamon sticks and the water in a medium pot
  • Soak the cinnamon into the water for about 30 minutes
  • Add in the ground cinnamon and let simmer for about 20 minutes
  • Serve your drink topped with the walnuts and the coconut
  • Enjoy your drink

Nutrition

Sodium: 160mgSugar: 1gFiber: 4gPotassium: 210mgCalories: 160kcalProtein: 14gCarbohydrates: 6g
Keyword cinnamon
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