Wash and peel the potatoes, then set them aside

Discard the basil stalks, then cut them in half and remove the hard core

Put the ingredients in a bowl prepared for cooking and pour the amount of water, then leave the bowl over the fire until it boils for 15 minutes

Take the pot off the stove and drain the ingredients from the water

Put the ingredients in the vegetable mixer and mix well until we get a homogeneous mixture

Add the amount of milk and continue mixing the ingredients until they are homogeneous

Ladle the mixture into a bowl, add cheese and drops of olive oil, then mix the ingredients well

Serve and enjoy your soup!